It's time to reveal the mystery coffee for March! We hope you all enjoyed this one. Thank you for your patience!
For NotChet, your haiku:
Unknown flavors bloom,
Junto whispers secrets deep,
Sip the mystery. ☕✨
🇷🇼 Rwanda Inzovu Peaberry
Region: Kigali, Rwanda
Variety: Typica & Bourbon Peaberry (Mapped to Typica, Bourbon, and Other)
Processing: Natural
Altitude: 1400 - 1900 MASL (Mapped to 1500 - 2000)
Tasting notes: Plum, Strawberry, Marzipan
Producer: Inzovu
About the coffee and the producer:
This community coffee, known as Inzovu, comes from 65 washing stations and more than 80,000 farmers across Rwanda. This annual offering from Rwanda Trading exemplifies the organization’s ability to provide a consistent profile from year to year in a spirit of collaboration. This community blend was naturally processed and sun-dried on raised tables for a period of 15-20 days, resulting in a clean, balanced cup.
Statistics
Now onto the top placers:
In first place with 16 points: Scott Michael, queensofbabeland, and SubaBrew!
In second place with 14 points: Greeroli and ThePuffin!
In third place with 11 points: coffeenerdroaster23 and Howie!
Thanks to all who guessed! If you'd like to buy more Junto, you can check them out here: Junto Coffee
Be sure to guess if you join us for a mystery round. Join us for H&S here: https://hscoffeeroasters.com/products/april-mcl
